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The Tang Dynasty poet Jia Dao had a poem: "I don't know which year I belong to today, stand in front of the balcony and sit in front of the mirror

Ingredients 1/3 cup extra virgin olive oil 1 tablespoon Dijon mustard 3 tablespoons red wine vinegar 1 tablespoon honey 1 teaspoon garlic paste or 1 large clove garlic, minced 45 sprigs fresh dill, finely chopped 1/2 teaspoon kosher salt 1/2 teaspoon black pepper Instructions Combine all ingredients in a mason jar or salad shaker and whisk or shake vigorously until completely smooth and emulsified

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Fabric that is both airy and absorbent

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