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Tips and Tricks Here are a few of my favorite tips and tricks when making creamy dill dressing

Ingredients 1 large bunch fresh cilantro 1/2 cup plain Greek yogurt, or whole milk yogurt 1 garlic clove 2 tablespoons fresh lime juice 1 teaspoon honey 1/2 teaspoon kosher salt 1/4 cup extra-virgin olive oil 1/2 jalapeno, seeds and stem removed, optional Instructions Add the cilantro, yogurt, garlic, lime juice, honey, salt and jalapeo (if using), into a food processor or blender

Layering also allows you to add and remove layers as needed, depending on the temperature and the occasion

You can use a container if you dont have a bag but I prefer to use a bag so I can just throw away once finished