Ethiopia Yirgacheffe Grind:French Press succulent with rich blueberry and

succulent with rich blueberry and hibiscus

Rain Forest Alliance certified

Award Winning Traditional Gooey Butter Crust with a house-made cinnamon roll topped with our Traditional Filling

including our signature medium roasted Holiday Blend and our flavored Holiday Cheer

award winning Traditional Gooey Butter Cake chock-full of locally sourced fresh apples and house made caramel sauce

Ethiopia Yirgacheffe Grind:French Press succulent with rich blueberry andA classic offering from central Ethiopia, our Ethiopia Yirgacheffe features fruity brightness and a creamy body. This coffee was air roasted to a medium profile, highlighting the succulent floral notes and complex flavor. Tasting notes: tangerine, cocoa, complex floral, and a mild hint of toasted coconut