Pork Shoulder Butt Roast 1.4 - 1.8Kgs (3-4lbs) bison these boneless skinless chicken thighs

these boneless skinless chicken thighs offer deeper flavour and juiciness than breast meat

Expect 12-16 hours at 225-250°F for optimal tenderness

these 6 oz chicken breasts are selected for consistency and clean flavour

this cut rewards patience—finishing tender

Consistent results

Pork Shoulder Butt Roast 1.4 - 1.8Kgs (3-4lbs) bison these boneless skinless chicken thighsWell marbled and full of character, this pork shoulder butt roast is selected for slow cooking and deep flavour. Cut from the upper shoulder, it offers a rich balance of fat and lean that breaks down beautifully over time, resulting in tender, succulent meat. Ideal for braising, roasting, or smoking, this is a cut that rewards patience and simple seasoning. A foundational roast for pulled pork and other slow cooked preparations. Well marbled. Built