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More Dressing and Salad Recipes to Try Follow Cooking Classy Balsamic Vinaigrette Ingredients 2/3 cup olive oil 1/3 cup balsamic vinegar* 1 1/2 Tbsp honey** 2 tsp dijon mustard 1 tsp minced garlic, or 1.5 Tbsp minced shallot 1/4 tsp (heaping) salt, then more to taste 1/4 tsp freshly ground black pepper Instructions Whisk all ingredients together in a bowl, or pour into a jar (cover with lid) and shake

Add the stems to the boiling water and cook for 90 seconds (test a piece to see if its nearly done) before adding in the tops and continuing for 30 seconds

Size range: 14 - 32 Price at time of publication: $120 14

I have been thinking I might like to use a button closure, and voila

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