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Baking yeast
Expect an elastic
25 kg (55 lbs)
emulsifier E491
Zeta is the result of many years of research by Molino Paolo Mariani
"LaFonte" Extra Virgin Olive Oil Multivarietal 16.9 fl oz truffle Baking yeastThe olives are carefully harvested to preserve their freshness and high polyphenol content, yielding an oil of exceptional quality. Its bold yet refined profile highlights bitter and peppery notes, with subtle undertones of chicory, radicchio, and almond that deepen its authentic and distinctive flavor. Food Pairing: With its balanced flavour, it is ideal with bruschetta, soups, meat dishes and grilled fish. Specifications: 500 ml (16. 9 fl oz), in