Pay in 4 interest-free payments of $5.25 Learn more
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
opening up endless culinary avenues
it comes from our native breed
Chef George Ryle Inspires: Classic & Comforting Mutton Leg Dishes
Brandy butter is good with this
fresh bay leaves
Venison Loin Size:300g opening up endless culinary avenuesVenison Loin Naturally Tender, Rich in Flavour A cut worthy of any celebratory meal, venison loin is prepared from the venison saddle, with the eye of the loin carefully removed from the bone and expertly trimmed of any sinew by our butchery team. Similar in size to a whole fillet of beef, wild venison loin can be treated in much the same way. For best results, sear over high heat to rare or medium, followed by a generous resting period to allow the