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savoury flavour with a soft
First created by founder Georges Hilliet more than 90 years ago
resulting in a vibrant and expressive extra virgin oil
Prepared using the classic Crudaiola method
and indulgent without being aggressive
Mariangela Prunotto William Pears in Brachetto Wine Syrup 760g Ligurian savoury flavour with a softMariangela Prunotto William Pears in Brachetto Wine Syrup 760g Artisanal Italian William pears preserved in Brachetto wine syrup Produced by Mariangela Prunotto in Piedmont, Italy Made from carefully selected ripe William pears Infused with aromatic Brachetto wine for floral, fruity depth Lightly sweet, fragrant flavour with subtle wine character Soft, tender fruit while maintaining whole pear integrity The Mariangela Prunotto William Pears in
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