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White Pepper
Color: Rich gold green
This thin cut tagliolini is ideal for seafood pasta dishes
Fantastic for the Truffle connoisseur
Tomato (80%)
Radici Tuscan Pasta Sauce with Sangiovese Wine srp-7.5 White PepperTuscan pasta sauce made from local tomatoes mixed with EVOO, Sangiovese red wine, vegetables and spices. Suggested for pastas, polenta, and egg dishes. Ingredients Tomatoes, Onions, Carrots, Celery, Extra Virgin Olive Oil, Sangiovese Wine, Salt, Black Pepper.
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