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Note the book is a dark brown color
It's about more than great food -- it's about a great town and the people that make it so
You'll discover everything from appetizers to desserts
and historic sites around the state
including those aboard our newest addition in the fleet -- the world's largest and most innovative cruise ships
My French Kitchen: A Book of 120 Treasured Recipes ISBN:9780060820947 Note the book is aMy French Kitchen: A Book of 120 Treasured Recipes comes to you from the authors of Chocolat and Eat Drink Live. Many recipes inside the cookbook are French classics like Fresh Foie Gras with Roasted Peaches, Quich Lorraine, and Tarte Tatin. Format: Softcover, 254 pages. Copyright: 2003 Publisher: William Morrow Cookbooks Author: Joanne Harris and Fran Warde Description: In My French Kitchen bestselling author Joanne Harris, along with acclaimed food