Decimi "No 51" Limited Edition Slow Food Presidio Umbria Moraiolo EVOO Harvest:2025/2026 Harvest They have dedicated themselves to

They have dedicated themselves to producing prize-winning olive oils

homemade taralli and breads and fits beautifully on cheese and meat platters

and orange blossom that is reminiscent of Italian summers

Turnip tops

located in Gioia del Colle north of Bari

Decimi "No 51" Limited Edition Slow Food Presidio Umbria Moraiolo EVOO Harvest:2025/2026 Harvest They have dedicated themselves toRegion: Umbria Varietals: 80% Moraiolo, 20% ancient Umbrian varietals Color: Green Aroma: Elegant nose with notes of fresh vegetables, cut grass. Very balanced on the palate, with a finish of almonds and green peppercorn. Ingredients 100% Italian Extra Virgin Olive Oil