healthy caesar dressing recipe Greek Yogurt Salad Low Carb Chicken Caesar Salad

Notes To use buttermilk instead of kefir use 1/4 cup

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US measuring cups are used (1 cup = 240 ml) Ingredients cup Extra virgin olive oil cup White distilled vinegar 3 tablespoons Mayonnaise, Vegan or Eggless 2 teaspoons Lemon juice 2 teaspoons Sugar 1 teaspoon Garlic powder 1 teaspoon Italian seasoning teaspoon Salt teaspoon Black pepper powder Instructions Add Everything to the Jar: Add the extra virgin olive oil, white distilled vinegar, mayonnaise, lemon juice, sugar, garlic powder, Italian seasoning, salt, and black pepper to a small mason jar or any jar with a tight-fitting lid

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