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A fragrant loose-leaf blend crafted exclusively for Emporium Hotels by T Bar Tea Salon
dark chocolate mousse
This series was created as an authentic memento of a particular place in Australia in a time when the world was reeling from the COVID pandemic and in appreciation for the beauty that surrounds us
lemon aioli
rocket + Reuben dressing
Pear + Almond Tart Size:Medium (serves 6-8) A fragrant loose-leaf blend craftedA delicate harmony of poached pear + almond frangipane, baked to golden perfection. Almond frangipane, poached pear Contains dairy, gluten (wheat), egg, almond
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