Santa Catarina Gourmet Tuna Fillets with Azorean Pepper and orange wine you will receive a confirmation

you will receive a confirmation email requesting your pick up time frame

nor on an Atlantic yacht throwing back oysters

and peanuts

in aioli and dressings

As it is an artisanal method

Santa Catarina Gourmet Tuna Fillets with Azorean Pepper and orange wine you will receive a confirmationSanta Catarina's gourmet line of tuna. Delicious and sustainably fished by "Pole & Line", skipjack tuna fillet from So Jorge, Aores packed in olive oil and azorean red pepper. Pole & Line fishing, a sustainable method. As it is an artisanal method, the Pole & Line fishing requires all the experience of So Jorge Islands fishermen. They begin by detecting the presence of tuna through binoculars. Then, they make their approach, turn off the engines and