Irohaya Konpeito Cocoa Flavor Traditional Japanese Sugar Candy 40g nakiri knife 300g of cabbage

300g of cabbage

with a base of black

Certified organic green tea from Kyoto

This nama (raw) chocolate is the very first matcha confectionery that Itohkyuemon made

After applying your skin care toner or serum

Irohaya Konpeito Cocoa Flavor Traditional Japanese Sugar Candy 40g nakiri knife 300g of cabbageKonpeito is a tiny sugar lump candy that is repeatedly coated with a sugar based syrup. To produce this snack, the sugar lumps are heated slowly in a large inclined rotating pot called "dora" and by applying the syrup drop by drop, it eventually turns to a ball with many spiky prongs. This flavor of konpeito is cocoa or chocolate flavor. Real cocoa powder is used and the candy features a sprinkling of it on top too. The balance of natural, bitter