Veils gained in length from 1927
Ingredients 2 cups cilantro , (packed) 2 cloves garlic, peeled 1 poblano pepper, stem and seeds removed, (optional, adds texture and a little spice depending on the pepper) 1/4 cup fresh lime juice, (about 2 small limes) 1/4 cup avocado oil, (or light olive oil) 1/2 tsp cumin 1/2 tsp onion powder 1/2 tsp sea salt, (approximate, adjust to taste) Equipment Instructions Add all of the ingredients to a food processor or high-powered blender
I know it's slightly old-fashioned to match one's shoes with their bag, but I saved up my babysitting money for months to buy this Coach purse back in the 90s, and nearly 30 years later, it still brings me joy
No, do not freeze Creamy Garlic Dressing
By weighing these considerations thoughtfully, you can confidently stride in style, no matter the occasion