Recipe: Equipment Recipe: Ingredients 2/3 cup olive oil 7 tablespoons white wine vinegar substitute red wine vinegar, if desired 3 teaspoons dijon mustard 1 teaspoon salt 1/2 teaspoon black pepper 1 clove garlic, very finely minced or use 1/4 teaspoon garlic powder 1 teaspoon dried basil (use minced fresh basil, if desired) 1 teaspoon dried thyme (use minced fresh thyme, if desired) Recipe: Instructions Add the oil, vinegar, mustard, salt, pepper, garlic, basil and thyme to a mason jar
Color: As Picture, Customize Color
From venues to food to deposits, wedding planning can not only be stressful but also expensive
We did a trial run of this stuffing before Thanksgiving you never want to try a new recipe on Thanksgiving, right
A: While it's technically possible, I wouldn't recommend it