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burro di cacao
Perfect with tea and coffee or alone as a classic treat
brown sugar
A delicious and versatile organic pasta made from toasted durum wheat
Packed in an elegant glass jar - one can view the expertly cut and hand packed tuna preserved in extra virgin olive oil and slices of Central Italian black truffles
Cherchi Sardinian Pane Carasau with Olive Oil and Rosemary itemsize-230-g burro di cacaoThese two classic Mediterranean flavors make this cracker a favorite for snacking. Dip in hummus or white bean spreads, or top with salumi or fresh cheese to make a fresh, crunchy cracker based dish. Ingredients Durum Wheat Semolina, Olive Oil, Salt, Rosemary, Brewer'S Yeast.