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Just like a chef has to pivot based on what they found at the market that morning
Vines are planted at 250 meters altitude in the commune of Bosco del Monaco
all with a decomposed granite soil
Sour candies with most of the salt licked off
If your vibe is less poolside and more countryside
Marcel Lapierre "Le Beaujolais" Rouge 2023 Club Just like a chef hasSimple Beaujolais does not justify this new cuve by sibling duo Mathieu and Camille Lapierre. It tastes more like top class Morgon, with loads of bright cherry and silky violets, only its made from parcels just beyond the Morgon AOC boundaries. A testament to the greatness of whole cluster Gamay from sandy granitic soils, it is a more affordable and available opportunity to experience the magic that makes Lapierre an iconic producer not just in