Papua New Guinea | Siane Chimbu - Medium Roast class Papua New Guinea helps farmers

Papua New Guinea helps farmers increase their income by facilitating direct trade relationships based on organic certification and improving coffee quality

Process: Fully Washed - Sun Dried

environmentally conscious farming that produces delicious Costa Rican coffee

fruit-forward cup that's as soulful as it is sustainable

Why Water-Processed Decaf actually tastes better vs

Papua New Guinea | Siane Chimbu - Medium Roast class Papua New Guinea helps farmersOrganic Papua New Guinea Siane Chimbu Coffee Medium Roast Flavor Profile Notes of mango and berries enveloped by full bodied caramel like sweetness, and a pleasing herbal finish. Origin: Chimbu Province, Papua New Guinea Roast: Medium Certification: USDA Organic Producers: Siane Organic Agriculture Cooperative (SOAC) Elevation 1,350 1,500 meters Varieties Bourbon, Typica Process Fully washed and sun dried Roasted Fresh. Shipped Direct. More Info About