Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings by Mary Cressler and Sean Martin YGroup_ebl The thermometer itself can be

The thermometer itself can be used in ambient conditions down to -4°F such as in frozen food envrionments (EN13485 standard for quick frozen foods)

Measure temperatures from -148 to 2500°F depending on the probe selected

For measuring surface temps of food and a whole lot more

Reports are stored electronically

If you want the limitless flexibility of using countless probe designs interchangeably

Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings by Mary Cressler and Sean Martin YGroup_ebl The thermometer itself can beReady to up your grilling game? This cookbook by a pitmaster and a sommelier will turn your backyard barbecue into the tastiest place to bewith recipes that celebrate smoked and grilled food (and the wines that pair best with them). Every region has its barbecue, grill, and smoking food traditions. Now the Pacific Northwest can claim its place at the table with these recipes developed by sommelier Mary Cressler and pitmaster Sean Martin from Portland,