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which includes a portion of the single malt being aged in red wine casks
throwing shade at Khanyi
Kanonkop Cabernet Sauvignon 1989
Nikka From The Barrel is a blended whisky created to deliver full flavors and richness of whisky “from barrels” which only blenders can sniff and taste
The La Couronne Malbec is one of only a handful of single varietal Malbec's currently to be produced in South Africa
Kanonkop Cabernet Sauvignon 1987 Glenfiddich which includes a portion ofKanonkop Estate is a South African red wine producer located on the low slopes of the Simonsberg Mountains, between Stellenbosch and Paarl. This Cabernet Sauvignon is filled with ripe, rich fruit and a plethora of spices. Fermentation took place in open top concrete fermenters at 29C. The floating skins were punched down by hand, every 2 hours during fermentation. The juice was drawn off the skins after 5 days. After malolactic fermentation the wine