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perlemoen (abalone) and creamy cheese
this Cabernet Sauvignon wine is a natural partner to beef
Reserve your picnic lunch by 12 February (numbers are limited): Online Reservations and Credit Card payments only
The elegant Pierneef Sauvignon Blanc is both a refreshing aperitif and an exceptional partner to food
Join us for a four-course dinner of venison dishes by Chef Eric Bulpitt
La Motte Syrah Magnum in a Wooden Box January perlemoen (abalone) and creamy cheeseA beautiful and complex wine made from Franschhoek and Stellenbosch grapes. Enjoy the purity of berry fruit and mint, balanced with a creamy texture. Well considered oak maturation contributes to complex aromas and an intricate tannin structure resulting in a full bodied wine with excellent maturation potential.