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For this special Oat Cream IPA
and paired it with two new hops we’re excited about but less familiar with: Cryo Nectaron from New Zealand and Australian Topaz
mango and subtle passionfruit
to create a citrus and pine-forward flavour profile that juts out at right angles from the malty base and leaves the palate wanting to explore its depths
Inspired by a traditional German Black Forest Gateau
Bumbershoot (x Wildflower & Cloudburst) - Wet Hop IPA Size:4-Pack For this special Oat CreamDuring the brew day at our Factory in Emu Plains for this special collab with our friends Cloudburst (Seattle, WA) and Wildflower (Marrickville, NSW), we were discussing how, logically, we should call the beer 'umbrella' because: Cloudburst = rain We used wet hops from HPA The wet hops are called Ella ( ella, eh, eh, eh) And then Steve announced that in his native tongue (American), umbrellas are called 'bumbershoots'. That's the moment we realised we
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