Marushige Rakkyo Vinegar Japanese Sweet Pickling Vinegar 1.8L gyuto knife Moisturizes deeply for soft

Moisturizes deeply for soft

take 3~4 pumps

and leaves your complexion clear

Net contents: 198g (11g x 18 sticks)

Avoid burning near flammable objects or in windy areas

Marushige Rakkyo Vinegar Japanese Sweet Pickling Vinegar 1.8L gyuto knife Moisturizes deeply for softRakkyo are a type of Japanese shallot which is usually uncooked and pickled in a lightly seasoned sweet vinegar. Japanese curry is incomplete without rakkyo pickled shallots, and this pickling vinegar is just what you need to make them. This rakkyo vinegar is a blend of sugar, salt, sweetener, and traditionally brewed Japanese vinegar. It's not just for pickling shallots, you can use it to pickle ume plums, daikon radishes, cucumbers, and other