Fueki Kinbue Koikuchi Shoyu Barrel Aged Dark Soy Sauce 600ml nuts dry oregano

dry oregano

150cc of water

Do not place this bottle in the microwave

Milder than regular vinegar

Marushige also recommends mixing with beer for an interesting flavor combination

Fueki Kinbue Koikuchi Shoyu Barrel Aged Dark Soy Sauce 600ml nuts dry oreganoExperience a delicious artisanal soy sauce that is processed using traditional barrel aging methods with your next meal! Kinbue Shoyu is a naturally brewed koikuchi shoyu (dark soy sauce) from a traditional brewery in Saitama Prefecture. It is made with specially selected whole soybeans from Aomori, wheat from Saitama, and solar salt. No additives are added during the brewing process, which follows traditional practices to ensure you get the finest