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Nature edited by Jeffrey Kastner as part of the Documents of Contemporary Art series ideas through what you eat

SKU: 96265064144

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Description

through what you eat

from Sardinian couscous to Venetian stew

Delusion and the Appetite for Wonder is a 1998 book by the evolutionary biologist Richard Dawkins

reprinted several times

Publisher: Thames & Hudson Ltd (Feb

Nature edited by Jeffrey Kastner as part of the Documents of Contemporary Art series ideas through what you eatSoftcover in good condition

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