Toyo Rice Kinmemai Quick Cooking Japanese Brown Rice 2kg santoku knife This stainless steel kettle from

This stainless steel kettle from Chitose is perfect for those of us who want a durable

Leave it on for 60 seconds

Infused with natural multi-ceramides and three types of plant extracts for deep hydration

Formulated with chlorine dioxide molecules (patented)

If you are willing to take in more fiber and vegetables 2-3 packs a day is recommended

Toyo Rice Kinmemai Quick Cooking Japanese Brown Rice 2kg santoku knife This stainless steel kettle fromMost rice available at Japanese stores is called hakumai: this can be literally translated as white rice, and the reason for its color is that its outer surface is polished to make it easier to eat and cook. Have you ever tried genmai, which is also known as brown rice or unpolished rice? Genmai Japanese brown rice is popular among health conscious consumers because of its rich nutrition, but it is also notorious for its toughness, its poor taste, and