gelatine (beef)
80 gr raw dough
Size 6 cm diameter
We let the brioche dough raise for 48 hours before frying it in vegan plant fat every morning to give you the freshest donut
Fritert brioche donut dekket med mørksjokolade glasur
Bento Cake Valentine "elsker deg" Vanilla gelatine (beef)Klassisk amerikansk flyelsmyk, rd sjokoladekake med vaniljekrem Vaniljekake Sjokoladekake Inneholder: Hvetemel, sukker, olivenolje, smr, kefir, egg, kremost (inneholder E410, E412), smr, kakao, rd matfarge, sitron, Bourbon vanilje, bakepulver, natron, salt, sjokoladehjerte av farget hvitsjokolade (inneholder melk, soya). Approx 11 x 7 cm Classic red velvet chocolate cake with vanilla cream Vanilla cake Chocolate cake Ingredients: Wheat flour, sugar,