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Sangiovese Release - Sat. July 13th - 3pm Executive Chef: Keith Stringer

SKU: 21539694665

4.5
USD15.00 USD59.00

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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18

Description

Executive Chef: Keith Stringer

2 courses of fresh pasta made by Melina's Fresh Pasta in Durham

as the evening unfolds with the ceremonial presentation of a whole roasted pig accompanied by a lavish buffet of island-inspired cuisine

RSVP in advance

June 15th at 6:00 pm in celebration of Pride Month

Sangiovese Release - Sat. July 13th - 3pm Executive Chef: Keith StringerWe will release our 2022 Sangiovese and do a side by side comparison with our 2022 Montepulciano. The tasting will include bread and olive oil. This tasting is at 3pm at the vineyard.

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