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Diabetics can consume it
रागी सेंवई(Hindi)
providing all amino acids as well as being a rich source of dietary fibre
this lemongrass is risen without using toxic chemicals or pesticides
ఊడలు వెర్మిసెల్లి (Telugu)
Brown Top Millet (Chotti Kangni/Andu Korralu/Korale) millets Diabetics can consume itBrown Top millet, also known as pala pul in Tamil, Kannada (Korale), and Telugu (Andakorra), is the all garden native to Andhra Pradesh and Karnataka. It used to grow in the forest and was consumed by meat eating wildlife and jungle inhabitants. Gluten free, nutrient dense whole grains have restored their place in our kitchen cabinets as a result of their essential therapeutic benefits. Alternative Names: PalaPul Andakorra Korale Languages Names:
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