Economy of Scale: Pecan Pie Edition Brewery_Imprint This is the grand-daddy of

This is the grand-daddy of all stout styles

and lots and lots of Bounty chocolate bars

Paloma cocktail and a touch of resinous pine on the finish

a blend of Tanzanian and Dominican cacao

refine and eliminate the pieces we no longer want to have perceived in our beer

Economy of Scale: Pecan Pie Edition Brewery_Imprint This is the grand-daddy ofThis masterful convergence of styles began as a high gravity doppelbock, which was then aged in a combination of 9 and 13 year old bourbon barrels. We kicked the decadence up about 20 notches by adding 100lbs of house roasted pecan pieces, 14lbs of Mexican vanilla, 1lb of cinnamon sticks, and 20lbs of brown sugar, making for a wonderfully malty beverage that might be the key to the worlds best pie filling.