This Slow ‘N Sear® Low Profile Bundle is the perfect pairing for your Weber Summit Kamado
Slow ‘N Sear® EasySpin™ Grill Grate for XLBGE:
*Kick Ash Basket sold separately
“Smoke Hole”: 1 inch circular bottom vent provides more refined airflow control or for a thermostatic controller
Use and Care
"Meathead's Amazing" Smoked Pork Seasoning & Dry Brine, spo-disabled This Slow ‘N Sear® LowBig. Bold. Flavor. Based on Meatheads Memphis Dust but with a smokey twist, this pork seasoning and dry brine is not only great on pork, it works well with chicken, salmon, vegetables, and even popcorn! For more information, click here. For best results, sprinkle one tablespoon per pound of meat two hours or more before cooking. Called dry brining, the salt gets wet, ionizes, becomes a brine, and slowly penetrates deep, enhancing flavor and juiciness