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slow cooked in copper pots to produce a wonderful all natural
a true embodiment of timeless tradition and excellence
Non chill-filtered
Indulge in the epitome of tequila perfection
For our ancient benefactors
San Matias Tahona Anejo Shopify Collective slow cooked in copper potsSan Matias Tahona Anejo San Matias Tahona Anejo is aged for 12 months in American Oak barrels after a custom steam oven and stone crushing. The process leads to a sweeter finish from non processed, small batch distillation. Best enjoyed on the rocks, but also makes a fantastic cocktail.
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