Kanso Santoku Knife 7in grains rinse in cool water and

rinse in cool water and drain

Get sparkling results with less effort

Slightly shorter than the standard chef's knife

so much more…

Fewer kernels per ounce

Kanso Santoku Knife 7in grains rinse in cool water andThe Shun Kanso 7 in. Hollow Ground Santoku is an Asian inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks and is very easy to maneuvereven in a smaller kitchen. There's just enough belly curve to enable rocking cuts, making the santoku even more versatile. As easy to use as a chef's knife, the santoku is especially well suited to a down and