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• Blended into pâté or charcuterie spreads
purchase our Green Cardamom Pods
Uses: Warm
• Add to stir-fries or vegetable dishes for a sharp
rich vanilla taste
Green Peppercorns Black Tea • Blended into pâté orIngredients: Green Peppercorns Uses: Milder, fresher, and slightly more fruity than black pepper, Green Peppercorns offer a delicate yet vibrant spice that enhances a variety of dishes. Their subtle heat makes them perfect for recipes where you want a gentler peppery note. Try it: Crushed over a filet mignon for a refined, peppery crust. Stirred into creamy sauces for meats, especially steak or chicken. Sprinkled over seafood dishes like scallops or
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