Strong and Mild Provolone Shopify Collective Our Nocellara green olives in

Our Nocellara green olives in brine have soft and dense pulp

Just add pasta water and your passion for Italian food to recreate this timeless recipe at home

They pair beautifully with fresh cheeses

and high-volume seasoning

Yellow & Cherry Blends

Strong and Mild Provolone Shopify Collective Our Nocellara green olives inDescription Nutrition Information Ingredients Some encounters change the course of a lifetime, others give rise to inventions capable of transforming the world, and still, others allow the creation of priceless masterpieces. The birth of Provolone is also the result of a fortunate encounter: the one between the long tradition of stretched curd cheeses from the sunny southern Italy and the fertile and rich in milk northern Po Valley. Provolone is a