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It is specifically made for cooking rice
beef and pork goulash and apricot strudel are memories of the region and stories of the recipes’ authors: the Italian-Istrians who remained in the region after the 1940s
These chopstick rests have been made in Japan from a dark bodied clay
Burn time: 80 min
inside a vessel of ash
Chopstick Rest - Kohiki mino ware It is specifically made forProduct Description This chopstick rest has been made in Japan from a dark bodied clay, and glazed in an off white Kohiki glaze. As a result a subtle pattern of lines is visible underneath the glaze. The perfect resting place for chopsticks. Also available in a larger size for cutlery. Details Made in Japan. Material: Glazed ceramic (Kohiki) Measurements: approximately 5. 2 x 1. 8 x H1. 1cm Sold individually.
US$ 10.00
US$ 16.99
US$ 165.00
US$ 24.99