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Test conditions for numerically controlled turning machines and turning centres - Accuracy and repeatability of positioning of linear and rotary axes Ingestion-build-86103 BS ISO 2962:2010 Cheese and

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Description

BS ISO 2962:2010 Cheese and processed cheese products

implements and self-propelled machines which are manufactured before the date of its publication

Who is ISO 16355-3 - Statistical application for

and factors for thickness determination

It also applies to those individuals directly responsible for the technical adequacy of the NDT methods used

Test conditions for numerically controlled turning machines and turning centres - Accuracy and repeatability of positioning of linear and rotary axes Ingestion-build-86103 BS ISO 2962:2010 Cheese and1 Scope This part of ISO 13041 specifies, with reference to ISO 230 2, the tolerances which apply to the positioning tests for linear axes, up to 2 000 mm in length, and rotary axes of numerically controlled (NC) turning machines and turning centres. It does not deal with environmental conditions, warm up of the machine and measuring methods already described in ISO 230 2.

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