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and it is the water from these mountains that sets our vodka apart from the rest
With notes of passion fruit
Resident chef Valérie Radou and cellar master Frédéric Panaïotis recommend pairing this exceptional cuvée with fish dishes such as salmon tataki and marinated tuna
Beluga vodka
A fan-favorite
Don Pilar Reposado 750 ml Pinot Noir and it is the waterDon Pilar Reposadoaged for 6 months in virgin American White Oak barrels. A harmony of agave and oak. AGED 6 MONTHS IN VIRGIN AMERICAN WHITE OAK The distinctive golden color and buttery, oak aroma of Don Pilar's Aejo comes as a result of aging his tequila in virgin American White Oak barrels. The Mozart method of fermentation Our master distillers insist on serenading the must with Baroque music during the 200 hours of fermentation to coax the
US$ 12.99
US$ 1498.00