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The Ultimate Ice Cream Book shares more than 500 recipes for ice creams
No matter what season you're in
Junior League of Fayetteville North Carolina Cookbook: From Market to Mealtime offers a collection of favorite recipes from League members
Ohio Cookbook - Simple Pleasures features fourth-generation recipes and menus from League members
A complete chapter on baking with kids makes it easy to get little ones involved -- and make kitchen memories everyone will treasure
Osteria: Hearty Italian Fare from Rick Tramonto's Kitchen ISBN:9780767927710 The Ultimate Ice Cream BookOsteria di Tramonto restaurant in Chicago is the focus of this cookbook by chef Rick Tramonto, owner of the restaurant. The cookbook shares its Italian American recipes like Braised Pork Shanks with Borlotti Beans, Italian Chocolate Pudding, Antipasto, Bruschetta, and more. Breakfast, lunch, and dinner dishes are all inside this cookbook. Format: Hardcover with dust jacket, 276 pages Copyright: 2008, First Edition Publisher: Broadway Books Author:
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