Fermented and dry-cured for rich texture and shelf stability
a household name in Turkish grains and legumes
Whether you’re pairing them with cheese and bread for a classic Turkish breakfast or tossing them into fresh salads and pasta dishes
while their warmth adds excitement to even the simplest plate of bread and cheese
or grated over pastries
Yakamoz Mixed Pickles 1700ml sujuk Fermented and dry-cured for richYakamoz Mixed Pickles 1700ml Authentic Turkish Pickled Vegetables In Brine. Crunchy, Tangy, And Full Of Flavor, Ideal For Serving With Kebabs, Pilafs, Sandwiches, Or Traditional Meze Plates. 1700ml jar of Turkish style mixed pickled vegetables Includes carrots, cucumbers, cabbage, peppers, and more Pickled in salt and vinegar brine for a tangy, crunchy finish Great as a side for kebabs, rice dishes, sandwiches, and meze Ready to serve straight from