Producer: COOPEAGRI Farmers
Despite the instability and disruptions to trade
these trees are rare assets capable of producing distinctive coffees and commanding premium prices when handled with care
our paper micro-filters are an essential part of the brewing process that keep grounds from entering your cup
along with accolades like the African Taste of Harvest award and its role in the 2018 World Barista Championship-winning coffee
Atunkaa Decaf, Colombia Type:Whole Beans (Corporate) Producer: COOPEAGRI FarmersRegion: Antioquia Producer: Smallholders Altitude: 1700 2100 MASL Process: Sugarcane Decaf Variety: Castillo, Colombia, Caturra Tasting Notes: Black Tea, Plum, Caramel About Atunkaa Decaf, Atunkaa Decaf is a fine example of specialty decaffeinated coffee that does not compromise on quality or transparency. What distinguishes Atunkaa is that the entire value chain, from growing to decaffeination and export, remains in Colombia. Traditionally, processed