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ripe black fruit
zest and fresh green apples
To create a single malt evocative of a trip to the ice cream parlour
the liquid is rumoured to come from a certain southern-Islay distillery that stands approximately 3 miles from Port Ellen on the Kildalton coast
3% Petit Verdot
Glen Moray 12 year old 1000ml ripe black fruitThis Speyside single malt from Glen Moray is aged in the finest American oak for 12 years, giving hints of toastiness and summer fruits to this well balanced whisky. Rich floral notes and vanilla toffee on the nose, with berry fruits and freshly cut herbs. The palate has toasted oak and summer fruits for a mellow sweetness, before a sweet, subtly oaky finish.