Tiberio Trebbiano d'Abruzzo Grape_Erbaluce Hand-blown in Austria with methods

Hand-blown in Austria with methods dating to Renaissance Venice

and zestful citrus peel

also known as "Nebbiu Blanc" or white Nebbiolo

The tannins are soft and elegant

Whether you just spent an amazing weekend on Nantucket or were invited to a fabulous dinner party

Tiberio Trebbiano d'Abruzzo Grape_Erbaluce Hand-blown in Austria with methodsThe Tiberio estate is rooted in a family history that celebrates the indigenous varieties of the region. In 2011, sibling winemakers, Antonio and Cristiana, decided to uproot the international varieties on their land and replaced them with more Pecorino and Trebbiano Abruzzese, still a rarity of the region. Their Trebbiano d'Abruzzo is a stunning entry into the grape, with fresh aromas of apricot, grapefruit, orange blossom, and anise. Crisp and