Clarendon hills Astralis 1999 Fish this nectar constitutes one of

this nectar constitutes one of the most extraordinary sweet wines I have ever tasted

It tastes like any other cut of beef but this soft-textured cut melts in your mouth

apricot) and tropical fruit (pineapple

This is a full-bodied red made with air-dried fruit that shows good power (with 15% alcohol) and intensity without going overboard

leather and rusty nail scents plus wafts of iodine and sweaty leather

Clarendon hills Astralis 1999 Fish this nectar constitutes one ofTasting Notes: Aromas of crme de cassis, blackberry, floral notes, game and camphor. Full bodied and richly concentrated with layers of dark fruit, fine tannins and remarkable depth, finishing long with spice and savoury complexity.