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This “with stem” preparation is important in Italian cuisine
and pastries
with a flavour profile that is gentle and well-balanced rather than intense or peppery
prepared in the Piedmont region using traditional small-batch methods
Gourmet House Caviar Imperial is known for its approachable yet sophisticated flavour
Pujado Solano Cantabrian White Anchovies in Sunflower Oil 625g Appetizer This “with stem” preparation isPujado Solano Cantabrian White Anchovies in Sunflower Oil 625g Premium Cantabrian white anchovy fillets (boquerones). Traditionally marinated in vinegar for a delicate flavour and tender texture. Preserved in sunflower oil to highlight the natural taste of the fish. Hand prepared using traditional methods in Santoa, Spain. Mild, fresh and tangy flavour profile with silky texture. Perfect for tapas, salads, antipasto platters and Mediterranean cuisine.
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