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Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
Harvest Date: June 2016 (Summer)
Bob Jacobson uses all-natural methods to grow his teas
Tea Maker: Prabhu Nanjan
It is best drunk without milk
Brew at 200F-205F for between 1-2 minutes
Genmaicha Quantity:1 ounce Harvest Date: June 2016 (Summer)Tea: Genmaicha (green tea) Grower: The Kinezuka Family Teamaker: Ayumi Kinezuka Origin: Nakayama Village in Fujieda: Shizuoka, Japan Elevation: 350m (1150ft) Cultivation: Natural (Organic, but no certification) Harvest Date: Spring 2024 The Tea Genmaicha is one of Japan's most famous teas. Literally "brown rice tea", it is often found in Japanese restaurants and served alongside food. This is because of the warm, toasty, and approachable flavor. Most
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