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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
Large free-range West Country chicken
Single origin coffee sourced directly from the farmers ensuring the money goes to the people who grew it and not a middle man
We cannot guarantee the inclusion of specific blooms but will use the flowers and foliage that is at its best in the garden that day
Take the chicken out of the fridge in advance and let it come up to room temperature
no flavourings
Marinated Bavette Steak Sparkling Wine Large free-range West Country chickenApprox. 1 1. 3kg, will serve 4 6 people. Cooking instructions: Take the steak out of the fridge in advance and let it come up to room temperature. Over a very hot barbecue, or griddle pan, cook the steak on one side for 4 5 minutes. Flip it over and cook for a further 4 5 minutes. Remove from the grill and allow it to rest for 10 minutes before carving. This should be eaten on the rare side of medium rare. Delicious with a pot of our aioli.
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