Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method) Ingestion-build-82396 BS EN 60335-2-72:2009 Household and

BS EN 60335-2-72:2009 Household and similar electrical appliances

care should be taken when taking measurements on any components due to risk of large induced voltages

Organizations that design and maintain aerosol cans

Who is BS EN 61286 - Coded graphic character set for information interchange for

Employees working at height or using rope access methods

Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method) Ingestion-build-82396 BS EN 60335-2-72:2009 Household and1 Scope This International Standard specifies the reference method for the determination of lactose content of raw milk, heat treated milks, dried milk and raw and pasteurized cream. The method is not applicable to fermented milks and milks to which oligosaccharides have been added.